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Last night I made dinner for my Chicago family. I have NEVER made dinner before for them that wasn't some form of just noodles or from a box. But since growing older(with wrinkles to prove it),getting married and having a baby I have started to cook ALOT more and experiement a little. Found this baby on Pinterest the other night and knew I had to try it.
It was "left-over lunch for the next day" good. Even Baby A liked it.
If you like Chicken Cordon Bleu and you like noodles this one is for you. Scouts honor.